He has a Masters Degree in Botany/Ecology, specialising in large mammal feeding ecology and Predator ecology. Trained in advanced counter poaching techniques by the Specialised Wildlife Protection Academy, he is a FGASA Level 1, Lead Trails Guide.
Ihlane means wilderness in Zulu (he’s from KwaZulu-Natal), and you can follow his adventures on instagram @ihlane_trails.
I loved walking with Rogan from Ihlane Trails. He's intuitive, empathetic and so tuned into the bush that you immediately feel at home, even when home is a sleeping mat on a sodic site, and your visitors are curious hyenas.
Dianne Roerig
Q: How long have you been a guide?
I’ve been a guide for about 5 years – most of that freelance. I’ve done it while studying and have been full-time for the last 2 years. I am currently doing a PhD looking at leopard popularion dynamics in Zimbabwe in multi-use landscapes.
Q: What made you want to become a guide?
I grew up wanting to be a game ranger, so it was always going to happen at some point. My parents said I had to get a degree first…
Q: How many trails do you do on average a year? (COVID aside!)
About 20 per year
Q: Which is your favourite trail in SA/in the world?
I love hiking in Balule for the amount of wildlife you see. Another memorable one was a 5-day hike in Sweden, on one of the country’s most famous routes the Kungsledenthe. There was incredible scenery, snow, glacial lakes, northern lights…
Locally, I am very keen to hike in Makuya.
Q. What has been your most scary/exciting encounter with an animal on trail?
One of the coolest ones, but also scariest for guests, was in Maseke, when we were sleeping on a koppie with the most awesome views.
One of our guests was on night watch and because of the slope, she just missed seeing a pride of lions approach. The next time she shone the torch, a lion was sniffing my foot. It was a curious sub-adult.
I had my head torch on and sat up and shouted at it. It ran about 3m away and turned around and looked at me like ‘what’s the problem dude?’
I got my rifle, turned the torch on, and then saw about 8 more lions behind the sub-adult. I didn’t feel threatened, but for most of the guests this was their first walk in a big five environment, and their first encounter with lions on foot.
In 10 years time this is what the guests will be talking about…
Q: Tell us about food on trail
Pre-Trail Food Co, I ate a lot of cous cous and tuna! I do think about nutrition/waste/weight etc. A lot of my meals were about getting calories but missing micronutrients. I started craving something fresh.
Q: Which is your favourite trail food meal?
The Lentil dhal (and rotis) or the Beef potjie.
Look out for new profiles where we celebrate the men and women who do so much for the wilderness!
They remain our inspiration and our hero(ines). And if you’d like to be featured, or know of someone we should feature, please email















